Federica Zambon 110
Gastronomy

Enjoy the Dolomite flavors at Restaurant Ütia de Börz

Savor traditional south tyrolean cuisine at Ütia de Börz. Enjoy genuine flavors, warm hospitality, and unforgettable views.

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At Ütia de Börz, every dish tells a story of alpine tradition, crafted with local ingredients, care, and passion.

Enjoy genuine mountain cuisine in a place where warm hospitality and breathtaking views make every meal unforgettable.

Info & bookings

The Ütia de Börz restaurant invites you to enjoy simple, authentic flavors in a warm atmosphere with stunning alpine views.

Our cuisine celebrates local ingredients and tradition, reflecting the true spirit of the Dolomites.

Heartfelt hospitality, traditional dishes, and breathtaking scenery come together for an unforgettable dining experience.

Restaurant opening hours:
12:00 pm – 3:00 pm
6:30 pm – 9:00 pm

Reservation recommended.

Restaurant dish

Flavours that change every day

Our daily changing off-menu selection features seasonal dishes prepared with fresh, carefully selected local ingredients. The chef follows the rhythm of the seasons, presenting new creations alongside the classics of Ütia de Börz. A dynamic offer designed to highlight authentic flavours with creativity and simplicity.